The growth of anaerobic micro-organisms is critical to scientists in the fields of public health, pharmaceutical research, water quality monitoring and the food and beverage industries
Traditionally this work is extremely time consuming and requires high capital outlay and/or very high consumable costs.
Anavac is a new system for the generation of atmospheres suitable for the culturing of anaerobic, microaerophilic and capnophilic bacteria in common anaerobic jars.
Based on the long established and greatly superior methodology of Fildes and MacIntosh, carefully controlled vacuum evacuation of the original gas, and replacement with oxygen free gas, produces critical improvements over traditional techniques.
