All Food & Beverage
Evaluating the hardness of dry cooked beans by bulk compression
Added: 17 Jul 2017
Ametek Brookfield has published an application note detailing the use of its CT3 Texture Analyser i…
Google honours 'mother of vodka' and STEM heroine
Added: 10 Jul 2017
Google has used its famous daily doodle illustration to mark the anniversary of a remarkable 18th c…
Analysing the texture of sponge cake
Added: 26 Jun 2017
Ametek Brookfield has published an application note detailing the use of its LFRA Texture Analyzer …
Cecil Instruments’ meets food analysis needs
Added: 22 Jun 2017
Cecil Instruments’ range of reliable, ultra-low drift and UV/Visible Spectrophotometers and accesso…
Moderate drinking risks brain damage, study finds
Added: 12 Jun 2017
Heavy and moderate drinking is associated with a form of brain damage that affects memory and spati…
Analysing the texture of potato chips
Added: 5 Jun 2017
Ametek Brookfield has published an application note detailing the use of its CT3 Texture Analyzer i…
RapidOxy: Oxidation Stability of Food Emulsifiers
Added: 18 May 2017
An Applicaion Flash from Anton Paar details the use of its RapidOxy in testing the oxidation stabil…
Measuring alcohol concentration
Added: 14 May 2017
Anton Paar has detailed the used of its alcohol monitor with L-Dens 417 Ex sensor in measuring alco…
Viscosity testing for milk
Added: 14 May 2017
Ametek Brookfield has detailed the use of its LVDV-II+PRO in testing the viscosity of milk for its …
Polarimeter For Specific Rotation of Honey
Added: 30 Apr 2017
Anton Paar has detailed the use of its MCP 200/300/500 automatic polarimeter in the specific rotati…
Rheometer Used to get chocolate up to standard
Added: 20 Apr 2017
Brookfield Ametek has published an Application Note on the use of its HADVIII Ultra Rheometer to me…
Measuring Noodle Texture for Perfection
Added: 2 Apr 2017
Ametek Brookfield has published an article on the use of its Texture Analyser in creating the perfe…
Testing cocoa mass stability
Added: 27 Mar 2017
Anton Paar has detailed the testing of processed cocoa sample stability using its RapidOxy.
Reliably analysing craft beer
Added: 17 Mar 2017
Anton Paar's Alex 500 alcohol and extract meter for craft beer represents a reliable lab-grade anal…
Density Measurement of Milk and Dairy Products
Added: 13 Mar 2017
The suitability of the portable DMA 35 and DMA 500 density meters for quick quality checking raw mi…
Interfacial Shear Rheology of Coffee
Added: 26 Jan 2017
Simple qualitative interfacial shear rheology measurements on coffee samples published by Anton Paa…
Manchester students scoop multiple awards for alcohol detection patch
Added: 24 Nov 2016
A team of students from the University of Manchester has been awarded a gold medal and the ‘Best Co…
Funding helps fight food security
Added: 19 Aug 2016
Five research projects in the UK have been awarded a slice of £9 million to help strengthen the res…
Upcycling breathes new life into food waste
Added: 11 Aug 2016
Food waste may soon be turned into plastics, fruit juices, food ingredients, and liquid fuels, said…
FDF gears up for sugar-free movement
Added: 8 Aug 2016
The Food and Drink Federation (FDF) has launched a new guide to assist food manufacturers seeking t…
